February
- This event has passed.
Moroccan Lamb Rump
Try our delicious February Main Special!
It’s a Moroccan Lamb Rump featuring lamb rump rubbed with Moroccan spice, cooked medium served on Mediterranean
couscous, spinach, roasted red capsicum and topped with beef jus and tzatziki.
$32 Member | $35 Non Members
Available 2/2/2024 – 29/2/2024
Book a table
Book your table at Banyan Restaurant.
When
- Start:
- Friday, 02 February @ 11:30 am
- End:
- Thursday, 29 February @ 8:30 pm