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29
April
29
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SMOKED COD WITH AVOCADO

Try the scrumptious May Main Special!

Smoked cod served with potato scallops, asparagus spears and topped
with avocado puree and balsamic glaze.

Match with: St Huberts Stag Chardonnay

$27 Member | $30 Non Members

Available 29/4/2022 – 26/5/2022

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Book your table at Banyan Restaurant.

BOOK A TABLE

When

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Start:
29 April, 2022 @ 8:30 am
End:
26 May, 2022 @ 11:00 pm

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36-42 Flinders Parade,
North Lakes, QLD 4509

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